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  • Oil-based Chocolate Coloring (Red)

Oil-based Chocolate Coloring (Red)

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It's not always brown and white! Add chocolate coloring dye to your white chocolate to create a curtain of beautifully colored fondue. Color dye or coloring oil can be adjusted to obtain deep or pastel hues; perfect for holidays and themed events.

Chefmaster Red Candy Color Oil-Dispersible Coloring is great to color coating chocolate and other bases with high fat content in various intensities of red-pink hues. Perfect to color oil-based products, Chefmaster Candy Colors are specially formulated to bind easily with any fat-based ingredients such as white chocolate, compound coatings and icings with high levels of fat such as Swiss Buttercream.

Whether you are a professional chef or a fledgling confectioner, you will love using Candy Colors for cake pops, chocolate covered strawberries, colorful chocolate bark and so much more. This Candy Color is perfect for any fat-based products you want to tint in shades of blue from Baby Blue to deep Military Blue depending on how much you use. You can trust the quality of Chefmaster Candy Colors. This product line is made with care in the USA in our SQF certified manufacturing plant using only food-grade ingredients and Good Manufacturing Practices. Furthermore, our line of Candy Colors is Kosher Certified and does not derive from animals or animal products.

Key attributes:

  • Oil-dispersible
  • Easy-to-use
  • Vegan-friendly
  • Gluten-free
  • Kosher

How to Use
All bottles of Chefmaster Candy Color come with a mess-free twist top cap and are heat sealed for your safety. Please untwist the cap and remove the seal before use. Do not use the product is the seal is broken. Due to the high quality of our Chefmaster Candy Color, we recommend slowly adding one drop of Candy Colors at a time until you achieve your desired shade. Do not try to mix water-based food coloring such as Chefmaster Liqua-Gel® with your Candy Colors or any oil-based products as oil and water don’t mix.

Storage
Make sure to close your bottle of Chefmaster Candy Color tightly after each use. Store in a dry, dark place to help maintain its color and consistency.

Quantity Required
It really depends on the color you are trying to achieve. If you want a soft pink for example you may only need to add 1/3 of the 2oz bottle to get the desired color for 22lb of Chocolate. However if you want a vibrant red or blue you may need to add 3-4 bottles to get the desired color. When multiple bottles are added the coloring may thicken the White Chocolate, results vary from brand to brand and freshness of chocolate. A little added vegetable oil or cocoa butter will alleviate this and return the fountain back to its optimal viscosity.

Available in 8 eye popping colors!

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Contains 1 x 2-oz flip-top bottle, branding may vary.

Suitable for gluten free, vegetarian, vegan and HALAL diets (naturally suitable, not certified).

Certificates (available on request): Kosher.

For white chocolate only, start with two drops and allow the fountain to mix it through. Simply add more drops to adjust tone; don't be afraid to use as much coloring as you like to achieve the desired shade. When multiple bottles are added the coloring may thicken the White Chocolate, results vary from brand to brand and freshness of chocolate. A little added vegetable oil or cocoa butter will alleviate this and return the fountain back to its optimal viscosity.

Storage: Store in a tightly closed container in a cool place, avoiding exposure to direct sunlight or heat. Mix / shake well before each use.

Ingredients (allergens in bold): Palm Oil, FD&C Red 40 Lake (E129).

Allergen information: Contains no direct allergens however may contain trace amounts of Egg Whites, Soy, FD&C Yellow 5 and Carmine due to common processing equipment.

Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims, and allergens.

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